Prison Brews Food | Entrees


Entrees

All entrées served with side salad and choice of dressings

Stout Sirloin

Grilled 10 oz. Top Sirloin Steak marinated in our own stout beer with green onions, brown sugar. Served with shallot mashed potatoes, sautéed seasonal vegetable medley $17.99

BBQ Spiced Tuna Steak

6 oz. Tuna Steak topped with a black bean relish, shallot mashed potatoes, seasonal vegetable medley $15.99

Wild Mushroom Chicken Linguine

Sautéed portabella mushroom, button mushrooms, green onions, diced chicken tossed in a vegetable sauce with penne noodles $12.99

Fish and Chips

Farm raised catfi sh tossed with a Creole cornmeal breading and fried golden brown with hand cut fries and cole slaw $9.99

Roasted Red Pepper Beef Penne

Sautéed roasted red peppers in garlic oil, green peppers, green onions, tossed with garlic, spiced steak strips and penne pasta and simmered in a roasted red pepper cream sauce $12.99

Seared Pork Medallions

Two 3 oz. fi lets lightly fl oured sautéed with garlic, salt & pepper, slow simmered in a vegetable stock served with shallot mashed potatoes & vegetables $13.99

Mediterranean Penne Pasta

Sautéed artichoke hearts, diced tomatoes, blend of wild mushrooms, julienne red onions, and fresh garlic tossed with olive oil and parmesan cheese $12.99. Add Grilled chicken for $3.00



We do not guarantee any steaks cooked over medium.
All items are fried in Zero Trans Fat Oil.
CAUTION: PLATES ARE HOT!